[1]时修荣,黄仁.磨削表面层烧伤在线监控可行性研究[J].东南大学学报(自然科学版),1986,16(3):1-10.[doi:10.3969/j.issn.1001-0505.1986.03.001]
 Shi Xiurong Huang Ren.A Feasibility Study of On-Line Monitoring for the Burn of Ground Surface Layer[J].Journal of Southeast University (Natural Science Edition),1986,16(3):1-10.[doi:10.3969/j.issn.1001-0505.1986.03.001]
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磨削表面层烧伤在线监控可行性研究()
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《东南大学学报(自然科学版)》[ISSN:1001-0505/CN:32-1178/N]

卷:
16
期数:
1986年第3期
页码:
1-10
栏目:
本刊信息
出版日期:
1986-05-20

文章信息/Info

Title:
A Feasibility Study of On-Line Monitoring for the Burn of Ground Surface Layer
作者:
时修荣黄仁
南京工学院机械工程系
Author(s):
Shi Xiurong Huang Ren
Department of Mechanical Engineering
关键词:
磨削火花 磨削烧伤 磨削表面 可行性研究 在线监控 磨削温度 表面层 温度系统 温度变化 红外测温仪
分类号:
+
DOI:
10.3969/j.issn.1001-0505.1986.03.001
摘要:
本文从加工表面完整性观点讨论了磨削表面层烧伤的实质,指出影响烧伤的主导因素是磨削温度。介绍了用最大熵谱分析,红外系统及光纤—红外系统,通过磨削火花温度,对磨削表面层烧伤进行在线控制的研究。研究结果证明,磨削火花温度所表达的过程是平稳的过程,集中的火花束温度与磨削温度变化规律一致。当磨削表面层烧伤,火花温度变化的特征可用最大熵谱分析进行辨识。
Abstract:
This paper discusses the burn of ground surface layer in the view of surface integrity and demonstrates that the governing factor of influence is grinding temperature. A method to study for on-line controlling or monitoring the burn of ground surface layer via grinding spark temperature by the maximum entropy spectrum and infrared system and optical fibre/infrared system is proposed. The results of investigations prove that the grinding process represented by the grinding sparks temperature is stationary and regularities of the clustered sparks ray temperature quite agree with the grinding temperature. When the ground surface layer has been burned, the characteristics of the spark ray temperature can be identified via maximum entropy spectral analysis.

相似文献/References:

[1]史金飞,张晓玲,钟秉,等.BP神经网络在磨削烧伤诊断中的应用[J].东南大学学报(自然科学版),1996,26(4):54.[doi:10.3969/j.issn.1001-0505.1996.04.011]
[2]黄仁,时修荣.用红外测温法对磨削火花温度的研究[J].东南大学学报(自然科学版),1983,13(3):1.[doi:10.3969/j.issn.1001-0505.1983.03.001]
 Huang Ren,and Shi Xiu-rong.Research on the Temperature of Grinding Sparks via Infrared Measuring System[J].Journal of Southeast University (Natural Science Edition),1983,13(3):1.[doi:10.3969/j.issn.1001-0505.1983.03.001]

更新日期/Last Update: 2013-05-01