[1]郑晓红,钱华,王如竹,等.烘焙和通风对室内VOC浓度分布的影响及预测[J].东南大学学报(自然科学版),2009,39(5):978-982.[doi:10.3969/j.issn.1001-0505.2009.05.022]
 Zheng Xiaohong,Qian Hua,Wang Ruzhu,et al.Influence of bake out and ventilation on indoor distribution of VOC concentration[J].Journal of Southeast University (Natural Science Edition),2009,39(5):978-982.[doi:10.3969/j.issn.1001-0505.2009.05.022]
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烘焙和通风对室内VOC浓度分布的影响及预测()
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《东南大学学报(自然科学版)》[ISSN:1001-0505/CN:32-1178/N]

卷:
39
期数:
2009年第5期
页码:
978-982
栏目:
化学化工
出版日期:
2009-09-20

文章信息/Info

Title:
Influence of bake out and ventilation on indoor distribution of VOC concentration
作者:
郑晓红1 钱华1 王如竹2 代彦军2
1 东南大学能源与环境学院, 南京 210096; 2 上海交通大学制冷与低温工程研究所, 上海 200240
Author(s):
Zheng Xiaohong1 Qian Hua1 Wang Ruzhu2 Dai Yanjun2
1 School of Energy and Environment, Southeast University, Nanjing 210096, China
2 Institute of Refrigeration and Cryogenics Engineering, Shanghai Jiao Tong University, Shanghai 200240, China
关键词:
间歇通风 烘焙法 挥发性有机化合物
Keywords:
intermittent ventilation bake-out method volatile organic compounds
分类号:
TQ028.1;X53
DOI:
10.3969/j.issn.1001-0505.2009.05.022
摘要:
为了研究烘焙温度和通风量对室内建材散发挥发性有机化合物(VOC)以及室内VOC浓度分布的影响,对现有的VOC散发和传递模型进行了改进.引入温度对建材中VOC的传质系数的影响,并采用文献中的实验数据验证了该模型的正确性.应用该模型计算了建材内部和室内空气中VOC浓度变化.结果表明,换气次数的提高能够加强空气中VOC的稀释,烘焙温度的升高能够加强材料内VOC的传质速率,使VOC向外扩散速率加快,降低建材中剩余VOC的含量,从根源上解决VOC的长期散发问题.从理论上提出和验证了间歇通风烘焙方法是有效降低室内VOC浓度的措施.
Abstract:
A macro volatile organic compounds(VOC)emission and concentration prediction model, which considers the influence of ventilation rate and material temperature on VOC concentration distribution in materials and air, is proposed. The model was verified by the data in literatures. The influences of different parameters were also studied. The results show that high temperature can accelerate VOC emission from material to air through increasing diffusion coefficient, while high ventilation rate can decrease VOC concentration in air rapidly. High temperature and ventilation can accelerate VOC emission and reduce VOC concentration in air but it will increase energy consumption. Considering energy consumption, the bake out method coupled with intermittent ventilation is recommended in removing VOC according to our model.

参考文献/References:

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备注/Memo

备注/Memo:
作者简介: 郑晓红(1977—),女,博士,讲师, xhzheng@seu.edu.cn.
基金项目: 国家青年自然科学基金资助项目(50808038).
引文格式: 郑晓红,钱华,王如竹,等.烘焙和通风对室内VOC浓度分布的影响及预测[J].东南大学学报:自然科学版,2009,39(5):978-982. [doi:10.3969/j.issn.1001-0505.2009.05.022]
更新日期/Last Update: 2009-09-20